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DIPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (brew house)
Source: MC
Calories: 269 calories (Per 12oz)
Carbs: 26.7 g (Per 12oz)

Created: Sunday October 21st 2018

Original Gravity:

1.081

Final Gravity:

1.019

ABV (standard):

8.1%

IBU (tinseth):

84.7

SRM (morey):

4.8

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
18.50 lb	American - Pale 2-Row18.5 lb Pale 2-Row	37	1.8	84.1%
2 lb	Flaked Wheat2 lb Flaked Wheat	34	2	9.1%
0.50 lb	German - Acidulated Malt0.5 lb Acidulated Malt	27	3.4	2.3%
1 lb	Candi Syrup - Belgian Candi Syrup - Golden (5L)1 lb Belgian Candi Syrup - Golden (5L) - (late boil kettle addition)	32	5	4.5%
22 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Northern Brewer0.5 oz Northern Brewer Hops	Pellet	4.49	First Wort	0 min	5.67	7.1%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	75 min	15.7	14.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	60 min	13.42	7.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	40 min	6.59	7.1%
1 oz	Yakima Valley Hops - cashmere 1 oz cashmere Hops	Pellet	8	Aroma	20 min	10.4	14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Aroma	10 min	8.56	14.3%
0.75 oz	Galaxy0.75 oz Galaxy Hops	Pellet	14.4	Whirlpool	0 min	10.11	10.7%
0.75 oz	Mosaic0.75 oz Mosaic Hops	Pellet	12.5	Whirlpool	0 min	8.78	10.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Aroma	10 min	5.45	14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Northern Brewer (Pellet)	5.67	7.1%
2.50 oz	Cascade (Pellet)	27.74	35.7%
1.25 oz	Mosaic (Pellet)	22.2	17.8%
1 oz	Yakima Valley Hops - cashmere (Pellet)	10.4	14.3%
1 oz	Citra (Pellet)	8.56	14.3%
0.75 oz	Galaxy (Pellet)	10.11	10.7%
7 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

227

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Brews

Public: Yup, Shared
Last Updated: 2018-10-22 11:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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