steveh01420
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | Briess - 2 Row Brewers | 37 | 2 | 82.9% | |
0.75 lb | American - Caramel / Crystal 80L | 33 | 80 | 6.2% | |
9 oz | Bonlander Munich | 35.9 | 10 | 4.7% | |
6 oz | United Kingdom - Black Patent | 27 | 525 | 3.1% | |
6 oz | Chocolate | 33.1 | 350 | 3.1% | |
193 oz / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.75 oz | Northern Brewer | Pellet | 10.8 | Boil | 60 min | 29.79 | 33.3% | |
1.50 oz | Northern Brewer | Pellet | 10.8 | Boil | 15 min | 29.56 | 66.7% | |
2.25 oz / $ 0.00 |
White Labs - London Ale Yeast WLP013 | ||||||||||||
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |