Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 kg | American - Pilsner | 37 | 1.8 | 47.1% | |
2 kg | American - Wheat | 38 | 1.8 | 23.5% | |
2 kg | Belgian - Unmalted Wheat | 36 | 2 | 23.5% | |
0.50 kg | Flaked Oats | 33 | 2.2 | 5.9% | |
8.50 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
60 g | Domestic Hallertau | Pellet | 6.5 | First Wort | 90 min | 31.11 | 100% | |
60 g / $ 0.00 |
Fermentis - Safbrew - General/Belgian Yeast S-33 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |