Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Chinook22 g Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
25.98 |
100% |
|
22 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
22 g |
Chinook (Pellet) 22 g Chinook (Pellet) Hops |
|
25.98 |
100% |
|
22 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Temperature |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Yeast nutrient
|
|
Water Agt |
Boil |
10 min. |
|
0.50 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
|
15 ml |
peanut butter flav
|
|
Flavor |
Boil |
2 min. |
|
10 ml |
peanut butter flav
|
|
Flavor |
Secondary |
0 min. |
|
25 g |
Cocoa Nibs
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Walton on Thames, Surrey
"Snickers Brown Ale" American Brown Ale beer recipe by tomgale@live.com. All Grain, ABV 6.2%, IBU 25.98, SRM 12.39, Fermentables: (Maris Otter Pale, Cara Malt, Flaked Oats, Crystal 60L, Chocolate) Hops: (Chinook) Other: (Yeast nutrient, Irish Moss, peanut butter flav, Cocoa Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-20 07:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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