Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10.8 |
Boil
|
45 min |
36.98 |
16.7% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10.8 |
Boil
|
30 min |
30.96 |
16.7% |
3 oz |
Loral3 oz Loral Hops |
|
Pellet |
1.9 |
Dry Hop
|
5 days |
|
50% |
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
11.9 |
Dry Hop
|
5 days |
|
16.7% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 gal |
|
Temperature |
-- |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Campden
|
|
Water Agt |
Mash |
1 hr. |
6 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
6 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
1 tsp |
Calcium Chloride
|
|
Flavor |
Boil |
1 hr. |
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
Notes
1.5 tsp Gypsum
1.25 tsp Lactic acid
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-26 20:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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