Vienna Beer Recipe | All Grain International Amber Lager by deadcross | Brewer's Friend
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Vienna

195 calories 20.2 g 12 oz
Beer Stats
Method: All Grain
Style: International Amber Lager
Boil Time: 90 min
Batch Size: 263.5 gallons (fermentor volume)
Pre Boil Size: 295 gallons
Pre Boil Gravity: 13.0 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Wednesday October 17th 2018
14.5 °P
3.8 °P
5.8%
22.7
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 lb German - Vienna275 lb Vienna 37 4 55%
55 lb German - Munich Light55 lb Munich Light 37 6 11%
110 lb German - Pilsner110 lb Pilsner 38 1.6 22%
55 lb United Kingdom - Amber55 lb Amber 32 27 11%
5 lb German - De-Husked Caraf III5 lb De-Husked Caraf III 32 470 1%
500 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 lb Tettnanger2 lb Tettnanger Hops Pellet 4.5 Boil 90 min 10.84 25%
2 lb Tettnanger2 lb Tettnanger Hops Pellet 4.5 Boil 30 min 7.79 25%
4 lb Tettnanger4 lb Tettnanger Hops Pellet 4.5 Boil 5 min 4.04 50%
8 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Eugene
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vienna" International Amber Lager beer recipe by deadcross. All Grain, ABV 5.81%, IBU 22.66, SRM 11.9, Fermentables: (Vienna, Munich Light, Pilsner, Amber, De-Husked Caraf III) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-17 18:13 UTC
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