Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Magnum3 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.17 |
100% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Magnum (Pellet) 2.9999999931377 oz Magnum (Pellet) Hops |
|
22.17 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 gal |
|
Infusion |
-- |
148 °F |
75 min |
|
15 gal |
|
Fly Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Oyster Creek Brewing, Well water
"TIHANGE Belgian Dubbel" Belgian Dubbel beer recipe by Oyster Creek Brewing. All Grain, ABV 8.34%, IBU 22.17, SRM 33.25, Fermentables: (Pilsner, Munich, CaraMunich, Wheat, Chocolate, Special B, Belgian Candi Sugar - Dark (275L)) Hops: (Magnum) Other: (Calcium Chloride, Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-02 13:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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