Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
41.16 g |
Magnum41.16 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
57.01 |
23.1% |
33.89 g |
Magnum33.89 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
5 min |
9.36 |
19% |
33.89 g |
Crystal33.89 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
5 min |
2.95 |
19% |
23 g |
Magnum23 g Magnum Hops |
|
Pellet |
15 |
Dry Hop
|
10 days |
|
12.9% |
23 g |
Citra23 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
10 days |
|
12.9% |
23 g |
Crystal23 g Crystal Hops |
|
Pellet |
4.3 |
Dry Hop
|
10 days |
|
12.9% |
177.94 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.9 L |
|
Infusion |
-- |
67 °C |
60 min |
21.3 L |
|
Fly Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Balanced Profile
"Torpedo Clone" American IPA beer recipe by Mark Bassett. All Grain, ABV 8.99%, IBU 69.32, SRM 9.69, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Magnum, Crystal, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-16 10:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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