Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
5 |
Boil
|
60 min |
17.5 |
50% |
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
5 |
Aroma
|
10 min |
6.34 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Mount Hood (Pellet) 1.9999999954251 oz Mount Hood (Pellet) Hops |
|
23.84 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
Mash (Strike at 164F) |
Temperature |
-- |
152 °F |
60 min |
|
5.25 gal |
Sparge water |
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
|
Target Water Profile
Balanced Profile
"Unleash the Roggen" Roggenbier (German Rye Beer) beer recipe by Jeff Nelson. All Grain, ABV 6.32%, IBU 23.84, SRM 12.42, Fermentables: (Rye, Munich, Maris Otter Pale, Smoked Malt, Caramel / Crystal 120L, CaraMunich III) Hops: (Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-10 18:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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