Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
44 g |
Fuggles44 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
24.19 |
84.6% |
|
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
15.4% |
|
52 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.9 L |
Mash |
Infusion |
-- |
67 °C |
90 min |
|
|
Mash Out |
Infusion |
-- |
77 °C |
15 min |
|
15.9 L |
Sparge |
Fly Sparge |
-- |
77 °C |
30 min |
Starting Mash Thickness:
3.6 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 ml |
CRS/AMS (6.3% HCl, 8.6% H2SO4)
|
|
Water Agt |
Mash |
90 min. |
|
1 each |
Protafloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Raf Pinxton
"6X" Best Bitter beer recipe by RoyRaf. All Grain, ABV 5.25%, IBU 24.19, SRM 12.88, Fermentables: (Maris Otter Pale, Crystal 140L, Black Patent, Cane Sugar) Hops: (Fuggles, East Kent Goldings) Other: (CRS/AMS (6.3% HCl, 8.6% H2SO4), Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-15 18:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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