Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
CTZ5 g CTZ Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
18.57 |
8.3% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
13.8 |
Whirlpool at 78 °C
|
30 min |
7.67 |
16.7% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.4 |
Whirlpool
|
30 min |
20.67 |
25% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
13.8 |
Dry Hop
|
3 days |
|
25% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.4 |
Dry Hop
|
3 days |
|
25% |
|
60 g
/ ¥ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
CTZ (Pellet) 5 g CTZ (Pellet) Hops |
|
18.57 |
8.3% |
|
25 g |
Citra (Pellet) 25 g Citra (Pellet) Hops |
|
7.67 |
41.7% |
|
30 g |
Mosaic (Pellet) 30 g Mosaic (Pellet) Hops |
|
20.67 |
50% |
|
60 g
/ ¥ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
|
Infusion |
-- |
65 °C |
60 min |
|
5 L |
|
Sparge |
-- |
80 °C |
10 min |
Starting Mash Thickness:
3.6 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
10/18 Start OG 1.063 (23C => 18C)
10/29 Dry Hop
11/01 Bottling FG 1.013
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-03 01:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost |
Cost % |
| Fermentables |
|
|
Steeping Grains
(Extract Only) |
|
|
| Hops |
|
|
| Yeast |
|
|
| Other |
|
|
| Cost Per Barrel |
0.00 |
|
| Cost Per Pint |
0.00 |
|
| Total Cost |
0.00 |
|
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