Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.33 oz |
Styrian Goldings1.33 oz Styrian Goldings Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
25.77 |
57.1% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3 |
Boil
|
30 min |
9.12 |
42.9% |
2.33 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.33 oz |
Styrian Goldings (Pellet) 1.3299999969577 oz Styrian Goldings (Pellet) Hops |
|
25.77 |
57.1% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
9.12 |
42.9% |
2.33 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 qt |
|
Infusion |
-- |
152 °F |
90 min |
20 qt |
|
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Brown Monkey" Belgian Dark Strong Ale beer recipe by MugenCage. All Grain, ABV 7.07%, IBU 34.89, SRM 23.65, Fermentables: (Pale Ale, Caramel / Crystal 90L, Special B, Coffee Malt, Caramel / Crystal 60L) Hops: (Styrian Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-14 19:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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