Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Nugget0.3 oz Nugget Hops |
|
Pellet |
14.8 |
Boil
|
60 min |
18.57 |
23.1% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
8.4 |
Boil
|
60 min |
35.13 |
76.9% |
|
1.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Nugget (Pellet) 0.29999999931377 oz Nugget (Pellet) Hops |
|
18.57 |
23.1% |
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
35.13 |
76.9% |
|
1.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
Batch |
Infusion |
-- |
154 °F |
90 min |
|
1 gal |
Batch |
Sparge |
-- |
160 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
Lactose
|
|
Other |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"The Abbys" Oatmeal Stout beer recipe by Brewer #175759. BIAB, ABV 5.83%, IBU 53.69, SRM 49.81, Fermentables: (Pale 2-Row, Flaked Oats, Chocolate, Carafa III, Lactose (Milk Sugar), Acidulated Malt, Roasted Barley) Hops: (Nugget, Willamette) Other: (Lactose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-21 18:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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