Awesome Recipe Beer Recipe | Partial Mash Russian Imperial Stout by Anonymous | Brewer's Friend
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Awesome Recipe

387 calories 36.4 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 387 calories (Per 12oz)
Carbs: 36.4 g (Per 12oz)
Created: Sunday October 14th 2018
1.116
1.025
12.0%
56.1
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 12.2%
1 lb Dry Malt Extract - Dark1 lb Dry Malt Extract - Dark 44 30 12.2%
2 lb Dry Malt Extract - Pilsen2 lb Dry Malt Extract - Pilsen 42 2 24.3%
1.90 lb United Kingdom - Brown1.9 lb Brown 32 65 23.1%
0.37 lb United Kingdom - Black Patent0.37 lb Black Patent 27 525 4.5%
0.25 lb American - Midnight Wheat Malt0.25 lb Midnight Wheat Malt 33 550 3%
0.80 lb German - CaraMunich I0.8 lb CaraMunich I 34 39 9.7%
0.90 lb Cane Sugar0.9 lb Cane Sugar 46 0 10.9%
8.22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Aurora0.5 oz Aurora Hops Pellet 8 Boil 60 min 24.78 33.3%
0.50 oz Aurora0.5 oz Aurora Hops Pellet 8 Boil 30 min 19.04 33.3%
0.50 oz Aurora0.5 oz Aurora Hops Pellet 8 Boil 15 min 12.3 33.3%
1.50 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Russian Imperial Stout beer recipe by Anonymous. Partial Mash, ABV 12%, IBU 56.12, SRM 50, Fermentables: (Dry Malt Extract - Amber, Dry Malt Extract - Dark, Dry Malt Extract - Pilsen, Brown, Black Patent, Midnight Wheat Malt, CaraMunich I, Cane Sugar) Hops: (Aurora)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-14 09:19 UTC
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