Chester's Amarillo IPA Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Chester's Amarillo IPA

255 calories 25.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12.5 gallons (ending kettle volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 255 calories (Per 12oz)
Carbs: 25.4 g (Per 12oz)
Created: Sunday October 14th 2018
Similar Recipes

Citra IPA

by Leetxen

OG: 1.076 FG: 1.019 ABV: 7.5% IBU: 52

Hold my Beer

OG: 1.086 FG: 1.021 ABV: 8.6% IBU: 59

1.077
1.018
7.8%
62.1
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 lb US - Pale 2-Row35 lb Pale 2-Row 37 1.8 93.3%
2.50 lb United Kingdom - Crystal 50L2.5 lb Crystal 50L 34 50 6.7%
37.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Amarillo4 oz Amarillo Hops Pellet 8.6 Boil 60 min 43.09 22.2%
6 oz Simcoe6 oz Simcoe Hops Pellet 12.7 Boil 5 min 19.03 33.3%
8 oz Amarillo8 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 44.4%
18 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.3 gal Fly Sparge -- 160 °F 60 min
14.06 gal Strike 152 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 155 °F
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
2 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 309 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Chester's Amarillo IPA" American IPA beer recipe by 4DogsBrewing. All Grain, ABV 7.84%, IBU 62.12, SRM 9.58, Fermentables: (Pale 2-Row, Crystal 50L) Hops: (Amarillo, Simcoe)
Brewer's Friend Logo
Last Updated and Sharing
 
569
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-01-01 04:13 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top