Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Magnum50 g Magnum Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
21.71 |
20% |
|
150 g |
East Kent Goldings150 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
15 min |
15.11 |
60% |
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Whirlpool at 90 °C
|
20 min |
4.14 |
20% |
|
250 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
55 L |
|
Infusion |
-- |
62 °C |
15 min |
|
|
|
Infusion |
-- |
66 °C |
45 min |
|
|
|
Infusion |
-- |
68 °C |
10 min |
|
|
|
Infusion |
-- |
72 °C |
10 min |
|
|
|
Infusion |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"RedMist3" Irish Red Ale beer recipe by MNHB. All Grain, ABV 6.78%, IBU 40.96, SRM 13.34, Fermentables: (Pale Ale, Melanoidin, Caramel / Crystal 10L, Roasted Barley) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-13 15:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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