Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
5.92 |
Boil
|
60 min |
18.59 |
40% |
|
10 g |
Challenger10 g Challenger Hops |
|
Pellet |
5.92 |
Boil
|
15 min |
4.61 |
20% |
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
5.92 |
Boil
|
3 min |
2.31 |
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Challenger (Pellet) 50 g Challenger (Pellet) Hops |
|
25.51 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
-- |
62 °C |
80 min |
|
19.5 L |
|
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
2.8 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Lavanda
|
|
Herb |
Secondary |
0 min. |
Priming
|
Method: Açucar
Amount: 120 gramas
CO2 Level: 2,4 Volumes |
Target Water Profile
Minalba
"Belga mestre" Saison beer recipe by Rolha. All Grain, ABV 5.59%, IBU 25.51, SRM 5.21, Fermentables: (Pilsner, Flaked Oats, Cane Sugar, CaraMunich I) Hops: (Challenger) Other: (Lavanda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-29 00:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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