Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Sorachi Ace5 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
60 min |
11.35 |
5% |
15 g |
Sorachi Ace15 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
5 min |
6.79 |
15% |
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
1 min |
1.96 |
20% |
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Whirlpool
|
0 min |
3.7 |
20% |
40 g |
Sorachi Ace40 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Dry Hop
|
4 days |
|
40% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Sorachi Ace (Leaf/Whole) 100 g Sorachi Ace (Leaf/Whole) Hops |
|
23.8 |
100% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.3 L |
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
|
Target Water Profile
Lewisham North, London, UK
"Secret Santa Beer" Scottish Export beer recipe by Fergal S. All Grain, ABV 5.54%, IBU 23.8, SRM 15.39, Fermentables: (Maris Otter Pale, Peated Malt, Caramel / Crystal 30L, Melanoidin, Acidulated Malt, CaraMunich I, Rice Hulls) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-21 18:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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