Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Loral0.75 oz Loral Hops |
|
Pellet |
10.2 |
Boil
|
60 min |
27.17 |
18.8% |
|
0.25 oz |
Loral0.25 oz Loral Hops |
|
Pellet |
10.2 |
Boil
|
30 min |
5.03 |
6.3% |
|
0.50 oz |
Saphir0.5 oz Saphir Hops |
|
Pellet |
3.7 |
Boil
|
5 min |
1.07 |
12.5% |
|
0.50 oz |
Spalt0.5 oz Spalt Hops |
|
Pellet |
3.8 |
Boil
|
5 min |
1.09 |
12.5% |
|
0.50 oz |
Loral0.5 oz Loral Hops |
|
Pellet |
10.2 |
Whirlpool at 185 °F
|
15 min |
4.7 |
12.5% |
|
0.50 oz |
Saphir0.5 oz Saphir Hops |
|
Pellet |
3.7 |
Whirlpool at 185 °F
|
15 min |
1.71 |
12.5% |
|
0.50 oz |
Loral0.5 oz Loral Hops |
|
Pellet |
10.2 |
Dry Hop
|
4 days |
|
12.5% |
|
0.50 oz |
Saphir0.5 oz Saphir Hops |
|
Pellet |
3.7 |
Dry Hop
|
4 days |
|
12.5% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Loral (Pellet) 1.9999999954251 oz Loral (Pellet) Hops |
|
36.9 |
50.1% |
|
1.50 oz |
Saphir (Pellet) 1.4999999965689 oz Saphir (Pellet) Hops |
|
2.78 |
37.5% |
|
0.50 oz |
Spalt (Pellet) 0.49999999885628 oz Spalt (Pellet) Hops |
|
1.09 |
12.5% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
75 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Camas Summer Profile - Ward Labs
Notes
After about half the way attenuated, raise temp to 60 over several days to ensure it finishes out and provides a good diacetyl rest.
Do a diacetyl test by taking a sample and popping it into the microwave for 10 seconds. If any butter smell exists, keep it in the fermentor for a few more days.
Cold crash prior to kegging, lager for 4 weeks, then carbonate to 2.5 volumes.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-25 05:35 UTC
- Snapshot Created: 2018-10-12 18:07 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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