Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 g |
Magnum6 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
21.4 |
8.7% |
6 g |
Perle6 g Perle Hops |
|
Pellet |
8.2 |
Boil at 100 °C
|
30 min |
8.99 |
8.7% |
12 g |
Cascade12 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
10 min |
0.72 |
17.4% |
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 85 °C
|
0 min |
14.58 |
36.2% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
4 days |
|
29% |
69 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.2 L |
Rest |
Temperature |
-- |
67 °C |
60 min |
|
Mash-out Rest |
Temperature |
-- |
76 °C |
10 min |
9.2 L |
Sparge |
Sparge |
-- |
77 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.49 each |
Crush whilrfoc Tablet
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Hoppy Bitter Profile
Notes
slightly adjusted for British taste.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-02 19:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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