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"2 & 6" Half a Crown IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mark & Debs
Calories: 176 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Monday September 16th 2013

Original Gravity:

1.053

Final Gravity:

1.015

ABV (standard):

5.0%

IBU (tinseth):

105.6

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb Pale 2-Row	37	1.8	52.2%
6 lb	American - Pale 6-Row6 lb Pale 6-Row	35	1.8	26.1%
1 lb	German - Carapils1 lb Carapils	35	1.3	4.3%
1 lb	German - CaraFoam1 lb CaraFoam	37	1.8	4.3%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	4.3%
1 lb	American - Red Wheat1 lb Red Wheat	38	2.5	4.3%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	4.3%
23 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Home Grown2 oz Home Grown Hops	Leaf/Whole	14	Boil	60 min	43.58	25%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	60 min	25.68	12.5%
1 oz	Home Grown1 oz Home Grown Hops	Leaf/Whole	14	Boil	15 min	10.81	12.5%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	15 min	12.74	12.5%
1 oz	Home Grown1 oz Home Grown Hops	Leaf/Whole	14	Boil	7 min	5.85	12.5%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	7 min	6.9	12.5%
1 oz	Home Grown1 oz Home Grown Hops	Leaf/Whole	14	Boil	0 min		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Home Grown (Leaf/Whole)	60.24	62.5%
3 oz	Columbus (Pellet)	45.32	37.5%
8 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Irish Moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
1 Gypsum
Mash Chemistry and Brewing Water Calculator

Notes

Strike at 171F for 6.5 Gallons

Home hops mix of Summit, Chinook, Columbus

Poly Clear Secondary Ferment

Last Updated and Sharing

2,130

Views

Brews

Public: Yup, Shared
Last Updated: 2013-09-21 01:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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