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AAA

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 160 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Damian Garcia
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Thursday October 11th 2018

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.3%

IBU (tinseth):

72.2

SRM (morey):

12.8

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
28 kg	American - Pilsner28 kg Pilsner	37	1.8	79.1%
1.40 kg	American - Victory1.4 kg Victory	34	28	4%
1.40 kg	American - Caramel / Crystal 150L1.4 kg Caramel / Crystal 150L	33	150	4%
1.40 kg	American - Munich - Light 10L1.4 kg Munich - Light 10L	33	10	4%
1.60 kg	American - Carapils (Dextrine Malt)1.6 kg Carapils (Dextrine Malt)	33	1.8	4.5%
1.60 kg	American - Caramel / Crystal 60L1.6 kg Caramel / Crystal 60L	34	60	4.5%
35.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
200 g	Cascade200 g Cascade Hops	Pellet	7	Boil at 212 °C	60 min	24.36	33.3%
200 g	Centennial200 g Centennial Hops	Pellet	10	Boil at 212 °C	20 min	21.08	33.3%
200 g	Centennial200 g Centennial Hops	Pellet	10	Aroma	30 min	26.75	33.3%
600 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
200 g	Cascade (Pellet) 200 g Cascade (Pellet) Hops	24.36	33.3%
400 g	Centennial (Pellet) 400 g Centennial (Pellet) Hops	47.83	66.6%
600 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	90 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

337

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Brews

Public: Yup, Shared
Last Updated: 2018-10-11 17:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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