Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 lb |
Dry Malt Extract - Light4 lb Dry Malt Extract - Light |
|
42 |
4 |
47.1% |
|
3 lb |
Honey3 lb Honey - (late boil kettle addition) |
|
42 |
2 |
35.3% |
|
0.50 lb |
Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar) |
|
41 |
1 |
5.9% |
|
7.50 lbs / $ 0.00
|
Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
1 lb |
German - Carapils1 lb Carapils |
|
35 |
1.3 |
11.8% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
38.92 |
60% |
|
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
9.9 |
Boil
|
2 min |
2.07 |
40% |
|
2.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 oz |
Fresh Ginger (Grated)
|
|
Herb |
Boil |
30 min. |
|
2 each |
Lime Juice
|
|
Herb |
Boil |
30 min. |
|
2 each |
Lime Rinds
|
|
Herb |
Boil |
15 min. |
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
10 oz |
Fresh Ginger (Grated)
|
|
Herb |
Boil |
10 min. |
|
2 oz |
Fresh Ginger (Grated)
|
|
Herb |
Secondary |
5 days |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-11 16:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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