undecxided Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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undecxided

177 calories 16 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 72% (ending kettle)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Tuesday October 9th 2018
1.058
1.011
6.2%
31.4
9.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg German - Melanoidin1 kg Melanoidin 37 25 19%
0.25 kg American - Carapils (Dextrine Malt)0.25 kg Carapils (Dextrine Malt) 33 1.8 4.8%
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 1.8 76.2%
5.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 60 min 17.76 50%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 30 min 13.65 50%
30 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
17 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Added 5g + 2g Gypsum
Approx 5.2 PH
Mash Chemistry and Brewing Water Calculator
 
Notes

PH at mashing 5.2ish
17 min into mash, temp too low @ 64
Restarted by heating elements
1/2 Tab of Whirlfloc
added 5L sparge

65g table sugar keg conditioning (10L)
52g bottle conidtioning (8)
fg 1.025

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  • Public: Yup, Shared
  • Last Updated: 2018-10-23 13:04 UTC
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