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Watermelon Wheat (OPPA) at Fujiyama Hunter's Beer

Method: All Grain
Style: Fruit Beer
Boil Time: 80 min
Batch Size: 320 liters (fermentor volume)
Pre Boil Size: 340 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Tamotsu Ono
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Friday October 5th 2018

Original Gravity:

1.047

Final Gravity:

1.009

ABV (standard):

5.0%

IBU (tinseth):

16.9

SRM (morey):

3.2

Mash pH

5.7

Cost ¥

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
30 kg	German - Pilsner30 kg Pilsner	38	1.6	46.2%
30 kg	German - Wheat Malt30 kg Wheat Malt	37	2	46.2%
5 kg	German - Carapils5 kg Carapils	35	1.3	7.7%
65 kg / ¥ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Kent Goldings100 g Kent Goldings Hops	Pellet	5	Boil at 212 °C	80 min	4.39	4.8%
350 g	Huell Melon350 g Huell Melon Hops	Pellet	7.2	Aroma	15 min	5.2	16.7%
450 g	Huell Melon450 g Huell Melon Hops	Pellet	7.2	Aroma	10 min	3.91	21.4%
550 g	Huell Melon550 g Huell Melon Hops	Pellet	7.2	Aroma	5 min	1.97	26.2%
650 g	Huell Melon650 g Huell Melon Hops	Pellet	7.2	Dry Hop	3 days	1.46	31%
2,100 g / ¥ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Kent Goldings (Pellet) 100 g Kent Goldings (Pellet) Hops	4.39	4.8%
2,000 g	Huell Melon (Pellet) 2000 g Huell Melon (Pellet) Hops	12.54	95.3%
2,100 g / ¥ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 L	Watermelon		Flavor	Secondary	3 days

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1307 B cells required

¥ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

13034

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	13	15	50	90	26
Mash Chemistry and Brewing Water Calculator

Notes

一次発酵終わったら、4℃で二日間コールドクラッシュ
ホップ投入
三日後ホップ引き上げて、スイカ果汁投入
三日後コールドクラッシュ二日間1℃
ケグ詰

Last Updated and Sharing

459

Views

Brews

Public: Yup, Shared
Last Updated: 2019-01-21 01:02 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ¥	Cost %
Fermentables	¥
Steeping Grains (Extract Only)	¥
Hops	¥
Yeast	¥
Other	¥
Cost Per Barrel	¥ 0.00
Cost Per Pint	¥ 0.00
Total Cost	¥ 0.00

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