Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
Hersbrucker70 g Hersbrucker Hops |
|
Leaf/Whole |
2.3 |
Boil
|
60 min |
2.6 |
36.8% |
|
90 g |
Nugget90 g Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
20.31 |
47.4% |
|
30 g |
Palisade30 g Palisade Hops |
|
Pellet |
7.5 |
Whirlpool
|
10 min |
1.56 |
15.8% |
|
190 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
orange peel
|
|
Spice |
Whirlpool |
10 min. |
"Halloween Ale" Blonde Ale beer recipe by Le 30 ème Degré. All Grain, ABV 4.85%, IBU 24.47, SRM 4.59, Fermentables: (Pale Ale, Maris Otter Pale, Pumpkin (fresh), Malted Naked Oats) Hops: (Hersbrucker, Nugget, Palisade) Other: (orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-01 14:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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