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Irish Pale

Method: Partial Mash
Style: Irish Red Ale
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Camp
Calories: 153 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Monday October 1st 2018

Original Gravity:

1.046

Final Gravity:

1.014

ABV (standard):

4.3%

IBU (tinseth):

39.6

SRM (morey):

9.6

Mash pH

5.3

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Rye1 lb Rye	38	3.5	11.1%
0.50 lb	Canadian - Honey Malt0.5 lb Honey Malt	37	25	5.6%
0.50 lb	Belgian - Biscuit0.5 lb Biscuit	35	23	5.6%
6 lb	Liquid Malt Extract - Amber6 lb Liquid Malt Extract - Amber	35	10	66.7%
1 lb	Dry Malt Extract - Extra Light1 lb Dry Malt Extract - Extra Light	42	2.5	11.1%
9 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Willamette2 oz Willamette Hops	Pellet	4.8	Boil	90 min	27.3	50%
1 oz	Willamette1 oz Willamette Hops	Pellet	4.8	Boil	45 min	11.72	25%
1 oz	Willamette1 oz Willamette Hops	Pellet	4.8	Aroma	1 min	0.55	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 oz	Willamette (Pellet)		39.57	100%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
2 gal		Sparge	--	155 °F	60 min

Yeast

White Labs - Irish Ale Yeast WLP004

Amount:	1 Each	Cost:
Attenuation (avg):	71.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	69 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 91 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

194

Views

Brews

Public: Yup, Shared
Last Updated: 2018-10-21 18:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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