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Kolsch

Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 27.1 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 142 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)

Created: Sunday September 30th 2018

Original Gravity:

1.047

Final Gravity:

1.008

ABV (standard):

5.2%

IBU (tinseth):

24.1

SRM (morey):

3.6

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.86 kg	New Zealand - Pilsner Malt3.86 kg Pilsner Malt	37.3	1.93	93%
0.29 kg	New Zealand - Wheat Malt0.29 kg Wheat Malt	35.4	2.13	7%
4.15 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Cascade14 g Cascade Hops	Pellet	7	Boil	60 min	15.22	40%
21 g	Tettnanger21 g Tettnanger Hops	Pellet	4.5	Boil	20 min	8.89	60%
35 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Cascade (Pellet) 14 g Cascade (Pellet) Hops	15.22	40%
21 g	Tettnanger (Pellet) 21 g Tettnanger (Pellet) Hops	8.89	60%
35 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10.8 L		Fly Sparge	--	65 °C	90 min
Starting Mash Thickness: 2.6 L/kg

Other Ingredients

Amount	Name	Type	Use	Time
2 g	Epsom Salt	Water Agt	Mash	1 hr.
7 g	Gypsum	Water Agt	Mash	1 hr.
4 g	Table Salt	Water Agt	Mash	1 hr.
1 tsp	Irish moss	Fining	Boil	10 min.

Yeast

Fermentis - Safale - German Ale Yeast K-97

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 78 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
90	12	45	82	65	223
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

283

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Brews

Public: Yup, Shared
Last Updated: 2018-09-30 00:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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