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enter the galaxy

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: NWK Brewing co.
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Saturday September 29th 2018

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

71.5

SRM (morey):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.50 lb	American - Pale 2-Row6.5 lb Pale 2-Row	37	1.8	77.6%
6 oz	American - Carapils (Dextrine Malt)6 oz Carapils (Dextrine Malt)	33	1.8	4.5%
6 oz	American - Caramel / Crystal 20L6 oz Caramel / Crystal 20L	35	20	4.5%
6 oz	American - Victory6 oz Victory	34	28	4.5%
6 oz	Flaked Oats6 oz Flaked Oats	33	2.2	4.5%
6 oz	American - Vienna6 oz Vienna	35	4	4.5%
134 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Columbus14 g Columbus Hops	Pellet	15	First Wort	60 min	45.32	25.5%
9 g	Galaxy9 g Galaxy Hops	Pellet	14.25	Boil	15 min	12.48	16.4%
7 g	Simcoe7 g Simcoe Hops	Pellet	12.7	Boil	15 min	8.65	12.7%
9 g	Galaxy9 g Galaxy Hops	Pellet	14.25	Boil	5 min	5.02	16.4%
9 g	Galaxy9 g Galaxy Hops	Pellet	14.25	Dry Hop	2 days		16.4%
7 g	Simcoe7 g Simcoe Hops	Pellet	12.7	Dry Hop	2 days		12.7%
55 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Columbus (Pellet) 14 g Columbus (Pellet) Hops	45.32	25.5%
27 g	Galaxy (Pellet) 27 g Galaxy (Pellet) Hops	17.5	49.2%
14 g	Simcoe (Pellet) 14 g Simcoe (Pellet) Hops	8.65	25.4%
55 g / $ 0.00

Yeast

- Default - - -

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 69 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

295

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Brews

Public: Yup, Shared
Last Updated: 2019-04-11 23:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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