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Mosaic amarillo ipa

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)

Created: Saturday September 29th 2018

Original Gravity:

1.054

Final Gravity:

1.010

ABV (standard):

5.8%

IBU (tinseth):

48.1

SRM (morey):

6.2

Mash pH

5.3

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light	35	4	39.5%
1.50 kg	Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light - (late boil kettle addition)	35	4	39.5%
0.50 kg	Dry Malt Extract - Extra Light0.5 kg Dry Malt Extract - Extra Light	42	2.5	13.2%
3.50 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.30 kg	German - CaraRed0.3 kg CaraRed		34	20	7.9%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	60 min	14.7	8.3%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Boil	10 min	7.99	12.5%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	10 min	5.5	12.5%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Boil	5 min	4.39	12.5%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	5 min	3.02	12.5%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Whirlpool	0 min	12.5	16.7%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Dry Hop	4 days		25%
120 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
90 g	Mosaic (Pellet) 90 g Mosaic (Pellet) Hops	39.58	75%
30 g	Amarillo (Pellet) 30 g Amarillo (Pellet) Hops	8.52	25%
120 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

253

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Brews

Public: Yup, Shared
Last Updated: 2018-10-13 10:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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