Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Nugget (14 AA)10 g Nugget (14 AA) Hops |
|
Pellet |
12.6 |
Boil
|
60 min |
11.24 |
50% |
10 g |
Nugget (14 AA)10 g Nugget (14 AA) Hops |
|
Pellet |
12.6 |
Boil
|
15 min |
5.58 |
50% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Nugget (14 AA) (Pellet) 20 g Nugget (14 AA) (Pellet) Hops |
|
16.82 |
100% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Temperature |
67 °C |
67 °C |
60 min |
15 L |
|
Batch Sparge |
57 °C |
-- |
-- |
Starting Grain Temp:
67 °C |
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Aldershot
"Chocolate Orange Stout" Oatmeal Stout beer recipe by Subnetix. All Grain, ABV 5%, IBU 16.81, SRM 22.04, Fermentables: (BEST Pale ale, Dark Crystal Malt, Chocolate Malt, Flaked Oats, Vienna, Roasted Barley, Rice Hulls, Lactose (Milk Sugar)) Hops: (Nugget (14 AA)) Other: (Cocao Nibs, Sweet Orange Peel, Cocoa powder, Bourbon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-02 21:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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