Brew Log History
Target 67°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
8.83 |
33.3% |
|
2 oz |
Crystal2 oz Crystal Hops |
|
Pellet |
3.8 |
Whirlpool at 170 °F
|
30 min |
10.35 |
66.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
8.83 |
33.3% |
|
2 oz |
Crystal (Pellet) 1.9999999954251 oz Crystal (Pellet) Hops |
|
10.35 |
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.13 gal |
DOUGH-IN |
Temperature |
-- |
130 °F |
10 min |
|
3.67 gal |
Sach Rest |
Temperature |
-- |
154 °F |
360 min |
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
|
1 oz |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
1 oz |
Gelatin
|
|
Fining |
Secondary |
2 days |
|
5 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
2 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: Corn Sugar
CO2 Level: 2.4 Volumes |
Target Water Profile
Brooklyn
"Communist Clover" Irish Red Ale beer recipe by Jacob. All Grain, ABV 4.25%, IBU 19.18, SRM 12.44, Fermentables: (Maris Otter Pale, Flaked Corn, CaraRed, Roasted Barley, Biscuit) Hops: (Fuggles, Crystal) Other: (Yeast Nutrient, Irish Moss, Gelatin, Calcium Chloride, Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-29 14:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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