Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Hallertau Mittelfruh0.6 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.1 |
Boil at 212 °F
|
60 min |
61.17 |
70.6% |
|
0.25 oz |
Hallertau Mittelfruh0.25 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.1 |
Boil at 212 °F
|
15 min |
12.65 |
29.4% |
|
0.85 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.85 oz |
Hallertau Mittelfruh (Pellet) 0.84999999805568 oz Hallertau Mittelfruh (Pellet) Hops |
|
73.82 |
100% |
|
0.85 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 gal |
|
Infusion |
-- |
155 °F |
60 min |
Target Water Profile
Balanced Profile
"Hefeweizen" Weissbier beer recipe by JMG1994. BIAB, ABV 5.4%, IBU 73.82, SRM 4.55, Fermentables: (Pale Wheat, Munich Light, Pilsner) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-30 22:50 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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