Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Magnum4 g Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
24.47 |
28.6% |
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
6.5 |
Boil
|
0 min |
|
35.7% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
35.7% |
|
14 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 L |
|
Temperature |
-- |
66 °C |
60 min |
|
2 L |
SPAAAARGE! |
Sparge |
-- |
72 °C |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
40 g |
rooibos
|
|
Spice |
Boil |
0 min. |
Target Water Profile
skullerud drikkevann profil
Notes
Add rooibos at 80C after flameout, keep for 10 minutes before cooling.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-10-01 08:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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