"TB1" American Pale Ale beer recipe by Tore. All Grain, ABV 5.61%, IBU 58.99, SRM 18.2, Fermentables: (Maris Otter Pale, Munich Light, Crystal 60L) Hops: (Warrior, Centennial, Bramling Cross) Other: (irish moss, ginger, Juniper berries)
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Last Updated: 2013-10-01 08:23 UTC
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NEW Water Requirements:
TB1
Equipment Profile Used
System Default
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Water Requirements:
TB1
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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nRhinehart • 11/15/2013 at 08:14pm How did this turn out? I'm thinking of doing a very similar recipe with with ginger and juniper, but putting a Beligian twist on it, like a farmhouse pale ale.
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