Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
170 g |
Cascade170 g Cascade Hops |
|
Pellet |
7.2 |
Boil at 105 °C
|
75 min |
7.91 |
45.9% |
|
200 g |
Cascade200 g Cascade Hops |
|
Pellet |
7.2 |
Boil at 105 °C
|
30 min |
6.85 |
54.1% |
|
370 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
370 g |
Cascade (Pellet) 370 g Cascade (Pellet) Hops |
|
14.76 |
100% |
|
370 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
420 L |
|
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Agua Guaymallen
"Golden Ale" Belgian Golden Strong Ale beer recipe by Reta. All Grain, ABV 2.68%, IBU 14.76, SRM 6.69, Fermentables: (Pale Ale, Pilsner, Caramel / Crystal 30L, Carapils (Dextrine Malt)) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-26 21:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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