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West Coast Double IPA

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 268 calories (Per 12oz)
Carbs: 25.2 g (Per 12oz)

Created: Thursday September 27th 2018

Original Gravity:

1.081

Final Gravity:

1.017

ABV (standard):

8.4%

IBU (tinseth):

155.4

SRM (morey):

5.5

Mash pH

5.8

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb Pale 2-Row	37	1.8	36.9%
16 lb	German - Pilsner16 lb Pilsner	38	1.6	49.2%
4 lb	German - Munich Light4 lb Munich Light	37	6	12.3%
0.50 lb	German - CaraRed0.5 lb CaraRed - (late boil kettle addition)	34	20	1.5%
32.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Warrior4 oz Warrior Hops	Pellet	16	Boil	60 min	89.37	16.7%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Aroma	15 min	13.86	8.3%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Aroma	15 min	9.7	8.3%
4 oz	Centennial4 oz Centennial Hops	Pellet	10	Whirlpool at 170 °F	30 min	24.97	16.7%
4 oz	Cascade4 oz Cascade Hops	Pellet	7	Whirlpool	30 min	17.48	16.7%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	3 days		8.3%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Dry Hop	3 days		8.3%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		8.3%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Dry Hop	3 days		8.3%
24 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Warrior (Pellet)	89.37	16.7%
8 oz	Centennial (Pellet)	38.83	33.3%
8 oz	Cascade (Pellet)	27.18	33.3%
2 oz	Amarillo (Pellet)		8.3%
2 oz	Simcoe (Pellet)		8.3%
24 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	148 °F	45 min
		Infusion	--	158 °F	10 min
		Temperature	--	170 °F	10 min
	Mash Out	Temperature	--	170 °F	10 min
		Sparge	--	170 °F	45 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

548

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Brews

Public: Yup, Shared
Last Updated: 2018-11-17 16:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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West Coast Double IPA

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