Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
2.3 |
Boil
|
50 min |
7.83 |
50% |
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
2.3 |
Aroma
|
15 min |
4.08 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Hersbrucker (Pellet) 1.9999999954251 oz Hersbrucker (Pellet) Hops |
|
11.91 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
155 °F |
65 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 tbsp |
Irish Moss
|
|
Herb |
Other |
15 min. |
|
1 tsp |
Yeast Nutrients
|
|
Other |
Other |
15 min. |
Target Water Profile
Balanced Profile
"Amber Lager" International Amber Lager beer recipe by Jerry & Chris. All Grain, ABV 6.14%, IBU 11.91, SRM 10.75, Fermentables: (Pale Ale, Munich - Light 10L, Vienna, Caramel / Crystal 60L) Hops: (Hersbrucker) Other: (Irish Moss, Yeast Nutrients)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-31 21:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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