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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
12.80 lb |
Belgian - Pilsner12.8 lb Pilsner |
|
37 |
1.6 |
88.9% |
|
1.60 lb |
Cane Sugar1.6 lb Cane Sugar |
|
46 |
0 |
11.1% |
|
14.40 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Tettnanger2 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
28.13 |
83.3% |
|
0.40 oz |
Hallertau Mittelfruh0.4 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool
|
0 min |
2.14 |
16.7% |
|
2.40 oz
/ $ 0.00
|
"Allagash Tripel" Belgian Tripel beer recipe by Brewer #107174. All Grain, ABV 8.4%, IBU 30.27, SRM 3.8, Fermentables: (Pilsner, Cane Sugar) Hops: (Tettnanger, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-26 05:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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