Brew Log History
Target 24°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Green Bullet30 g Green Bullet Hops |
|
Pellet |
12 |
Boil
|
60 min |
19.27 |
30% |
|
10 g |
Green Bullet10 g Green Bullet Hops |
|
Pellet |
12 |
Boil
|
20 min |
3.89 |
10% |
|
20 g |
Green Bullet20 g Green Bullet Hops |
|
Pellet |
12 |
Boil
|
10 min |
4.66 |
20% |
|
40 g |
Mount Hood40 g Mount Hood Hops |
|
Pellet |
6 |
Boil
|
5 min |
2.56 |
40% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Infusion |
-- |
65 °C |
10 min |
|
40 L |
|
Fly Sparge |
-- |
67 °C |
30 min |
|
40 L |
|
Fly Sparge |
-- |
70 °C |
20 min |
|
40 L |
|
Fly Sparge |
-- |
75 °C |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
40 g |
Ferskt Appelsinskall (Økologisk)
|
|
Spice |
Boil |
15 min. |
|
20 g |
Ingefær (Fersk i biter)
|
|
Spice |
Boil |
15 min. |
|
15 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
10 g |
Yeast Nutrients
|
|
Other |
Boil |
15 min. |
|
2 each |
Kanelstang
|
|
Spice |
Boil |
5 min. |
|
4 g |
Kardemomme (Hel, knust)
|
|
Spice |
Boil |
5 min. |
|
6 each |
Nellikspiker (Hel)
|
|
Spice |
Boil |
5 min. |
|
2 each |
Vaniljestang (i sprit)
|
|
Spice |
Secondary |
-- |
Priming
|
Method: Force carb
CO2 Level: 2.2 Volumes |
"EPT #7 Jul i labben" Holiday/Winter Special Spiced Beer recipe by odinhg. All Grain, ABV 8.41%, IBU 30.38, SRM 31.69, Fermentables: (Flaked Oats, Pale Ale, CaraBelge, Munich Dark, CaraMunich II, Black Malt, Honey) Hops: (Green Bullet, Mount Hood) Other: (Ferskt Appelsinskall (Økologisk), Ingefær (Fersk i biter), Irish Moss, Yeast Nutrients, Kanelstang, Kardemomme (Hel, knust), Nellikspiker (Hel), Vaniljestang (i sprit))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-09-25 10:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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