Nut Browington Beer Recipe | Extract American Brown Ale | Brewer's Friend
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Nut Browington

157 calories 14.1 g 12 oz
Beer Stats
Method: Extract
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Tuesday September 25th 2018
1.048
1.009
5.1%
11.1
14.5
4.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 75%
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 12.5%
7 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 3.1%
0.25 lb American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L 33 120 3.1%
0.25 lb American - Pale 2-Row0.25 lb Pale 2-Row 37 1.8 3.1%
0.25 lb Belgian - Biscuit0.25 lb Biscuit 35 23 3.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 11.06 50%
1 oz Phoenix1 oz Phoenix Hops Pellet 10 Aroma 0 min 50%
2 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Nut Browington" American Brown Ale beer recipe by Irish Husky12. Extract, ABV 5.1%, IBU 11.06, SRM 14.52, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Chocolate, Caramel / Crystal 120L, Pale 2-Row, Biscuit) Hops: (Fuggles, Phoenix)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-25 22:11 UTC
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