Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Saaz4 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
23.08 |
50% |
|
4 oz |
Saaz4 oz Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
15 min |
11.45 |
50% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
Saaz (Pellet) 7.9999999817006 oz Saaz (Pellet) Hops |
|
34.53 |
100% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
65 min |
|
|
Heat Water |
Temperature |
-- |
170 °F |
10 min |
|
|
Mash Out |
Temperature |
-- |
170 °F |
10 min |
|
|
|
Fly Sparge |
-- |
170 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and malty
"Czech Amber Lager" Czech Amber Lager beer recipe by Me!. All Grain, ABV 5.12%, IBU 34.52, SRM 11.81, Fermentables: (Pilsner, Maris Otter Pale, Munich, Melanoidin, Dark Crystal 80L, Pale Chocolate) Hops: (Saaz) Other: (Calcium Chloride, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-03 18:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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