Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Magnum4 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
74.23 |
100% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Magnum (Pellet) 3.9999999908503 oz Magnum (Pellet) Hops |
|
74.23 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.3125 gal |
|
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
15 min. |
|
2 each |
Serrano Pepper
|
|
Flavor |
Secondary |
21 days |
|
4.60 oz |
Serrano Pepper Extract
|
|
Spice |
Boil |
1 hr. |
|
2 each |
Serrano Pepper
|
|
Flavor |
Secondary |
14 days |
|
2 each |
Serrano Pepper
|
|
Flavor |
Secondary |
7 days |
Target Water Profile
Balanced Profile
"Serrano Imperial Stout" Russian Imperial Stout beer recipe by Sam Bantner. All Grain, ABV 7.63%, IBU 74.23, SRM 49.37, Fermentables: (Pale 2-Row, Special B, Pale Chocolate, Roasted Barley, Carapils (Dextrine Malt), Acidulated Malt) Hops: (Magnum) Other: (Whirlfloc Tablet, Serrano Pepper, Serrano Pepper Extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-02 17:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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