test Beer Recipe | All Grain German Pilsner (Pils) by Anonymous | Brewer's Friend
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142 calories 12.3 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 142 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created: Tuesday September 25th 2018
1.047
1.008
5.1%
36.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.70 kg American - Pale Ale3.7 kg Pale Ale 37 3.5 88.1%
0.50 kg American - Pilsner0.5 kg Pilsner 37 1.8 11.9%
4.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Chinook15 g Chinook Hops Pellet 13 Boil at 100 °C 60 min 21.93 60%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 30 min 14.04 40%
25 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Temperature -- 65 °C 60 min
10 L Temperature -- 77 °C 10 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"test" German Pilsner (Pils) beer recipe by Anonymous. All Grain, ABV 5.12%, IBU 35.97, SRM 4.84, Fermentables: (Pale Ale, Pilsner) Hops: (Chinook)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-25 17:45 UTC
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