Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
75 g |
Columbus75 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
61.7 |
20% |
|
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
17.28 |
13.3% |
|
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
10.93 |
26.7% |
|
50 g |
Simcoe 50 g Simcoe Hops |
|
Pellet |
13.1 |
Boil
|
0 min |
|
13.3% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
10 days |
|
13.3% |
|
50 g |
Simcoe 50 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
10 days |
|
13.3% |
|
375 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Infusion |
-- |
65 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
"Castillo Belgian IPA 60L" Specialty IPA: Belgian IPA beer recipe by IPAul. All Grain, ABV 7.1%, IBU 89.91, SRM 10.79, Fermentables: (Pale Ale Malt, CaraRed, CaraCrystal Wheat Malt) Hops: (Columbus, Simcoe, Centennial, Simcoe )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-25 17:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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