Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 lb |
Dark brown sugar
|
|
Spice |
Boil |
15 min. |
|
9 lb |
Pumpkin
|
|
Flavor |
Boil |
1 hr. |
|
48 oz |
Maple syrup
|
|
Flavor |
Boil |
5 min. |
|
0.70 oz |
Ginger
|
|
Spice |
Boil |
5 min. |
|
6 tsp |
Cinnamon
|
|
Spice |
Boil |
5 min. |
|
3 tsp |
Nutmeg
|
|
Spice |
Boil |
5 min. |
|
8 oz |
Vanilla
|
|
Flavor |
Boil |
5 min. |
"My pumpkin" Autumn Seasonal Beer recipe by Brendan Fowler. All Grain, ABV 7.06%, IBU 0, SRM 10.02, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 20L, Vienna, Carapils (Dextrine Malt), Acidulated Malt) Other: (Dark brown sugar, Pumpkin , Maple syrup, Ginger, Cinnamon , Nutmeg, Vanilla )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-25 16:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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