Test IPA Beer Recipe | All Grain American IPA by Klubban | Brewer's Friend
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Test IPA

211 calories 18.9 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 211 calories (Per 330ml)
Carbs: 18.9 g (Per 330ml)
Created: Monday September 24th 2018
1.069
1.013
7.4%
57.5
5.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Finland - Pale Ale Malt6 kg Pale Ale Malt 36 2 92.3%
0.50 kg Belgian - Caramel Pils0.5 kg Caramel Pils 34 8 7.7%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Boil at 98 °C 60 min 30.8 27.3%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil at 98 °C 45 min 18.85 18.2%
30 g Citra30 g Citra Hops Pellet 11 Boil 5 min 7.85 27.3%
30 g Citra30 g Citra Hops Pellet 11 Boil 0 min 27.3%
110 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 kg honey Other Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 177 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Test IPA" American IPA beer recipe by Klubban. All Grain, ABV 7.38%, IBU 57.5, SRM 5.31, Fermentables: (Pale Ale Malt, Caramel Pils) Hops: (Amarillo, Citra) Other: (honey)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-24 15:51 UTC
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