Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Styrian Goldings6 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
11.66 |
33.3% |
|
6 g |
Styrian Goldings6 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
8.96 |
33.3% |
|
6 g |
Styrian Goldings6 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
55 min |
11.4 |
33.3% |
|
18 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.4 qt |
|
Infusion |
-- |
150 °F |
90 min |
|
8.4 qt |
|
Sparge |
-- |
168 °F |
10 min |
|
7 qt |
|
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 tbsp |
Sage
|
|
Flavor |
Boil |
50 min. |
|
2 tbsp |
Sage
|
|
Flavor |
Boil |
0 min. |
Priming
|
Method: Honey
Amount: 6 T.
|
Target Water Profile
Light colored and malty
"Honey Sage Seasonal Ale" Winter Seasonal Beer recipe by Brooklyn Brew Shop. All Grain, ABV 10.11%, IBU 32.01, SRM 5.09, Fermentables: (Pilsner, Munich Malt, Belgian Candi Sugar - Clear/Blond (0L), Honey) Hops: (Styrian Goldings) Other: (Sage)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-29 21:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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