BC Irish Red Cream-late Beer Recipe | Extract Irish Red Ale | Brewer's Friend
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BC Irish Red Cream-late

148 calories 15.2 g 12 oz
Beer Stats
Method: Extract
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Sunday September 23rd 2018
1.045
1.011
4.5%
18.9
16.9
n/a
n/a