Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
saas45 g saas Hops |
|
Pellet |
3 |
Boil at 100 °C
|
90 min |
17.11 |
45% |
25 g |
saas25 g saas Hops |
|
Pellet |
3 |
Boil at 100 °C
|
20 min |
4.89 |
25% |
15 g |
saas15 g saas Hops |
|
Pellet |
3 |
Boil at 100 °C
|
10 min |
1.76 |
15% |
15 g |
saas15 g saas Hops |
|
Pellet |
3 |
Boil at 100 °C
|
0 min |
|
15% |
100 g
/ kr 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
saas (Pellet) 100 g saas (Pellet) Hops |
|
23.76 |
100% |
100 g
/ kr 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Notes
Brygget gjøres økologisk ved å handle fra Humlegårdens ekolager-Humle.se
Gjær kan evnt erstattes med Saflager S23
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-12 19:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
Hops |
kr |
|
Yeast |
kr |
|
Other |
kr |
|
Cost Per Barrel |
kr 0.00 |
|
Cost Per Pint |
kr 0.00 |
|
Total Cost |
kr 0.00 |
|
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